From the community, for the community.
This did not start as a cafe. It started as a truck, one person, and a belief that food is medicine and that good food should not be something you drive an hour for.
Years ago, it was a truck. One window, a blender, and a menu that fit on a board.
Years ago, the first counter opened on the Windsor Town Green. The truck kept rolling.
The shop on the Town Green and the truck, focused on one counter done right.
Google reviews at four and a half stars, from neighbors, not strangers.
"We source local because the farm down the road is a neighbor, not a supplier. That is the whole idea and it has not changed since the truck."